I am a jar hoarder. And the Zero Waste Chef is my alibi. I have a weird inability to throw old jars into the recycling bin. Instead, I tuck them in the drawer, for future use. (And every now and …
Category: cookbook club
Tartine Cookbook Review Part 2: Gougères
I wanted to spend a bit more time with this cookbook and make something out of my comfort zone. Turns out gougères are pretty easy to make and are an impressive hors d’oeuvre! I changed a few things to healthify …
A fresh take on the classic oatmeal cookie from the new Tartine Cookbook
When Lisa gave me the opportunity to review a cookbook or two I jumped at the chance. I have always wanted to do this! I have had a lot of fun looking at just-released cookbooks (one more review coming next …
Read More "A fresh take on the classic oatmeal cookie from the new Tartine Cookbook"
Kerry Teitzel reviews new cookbook American Sfoglino by making pasta by hand, and discovers it’s actually easy
I love this cookbook! I have always wanted to make homemade pasta but always thought it was too hard and time-consuming. This cookbook, American Sfoglino: a master class in hand made pasta, byEvan Funke, showed me that making homemade pasta …
Munchy Munchy Cookbook for kids: review
My kids offered (er.. rather were bribed with a cookbook and kitchen privileges) to review the Munchy Munchy Cookbook for Kids by Pierre A. Lamielle. It looked and sounded like a lot of fun. Here’s our first shared book review …
The Vibrant Life: Cookbook review
I’ll admit that when I ordered The Vibrant Life cookbook by Amanda Haas, I thought I was ordering The Anti-Inflammation Cookbook which she also wrote. I was dealing with a neck injury and figured that learning some low inflammation recipes would expand my repertoire and …
Cookbook Club – Why Gathering is as Nourishing as Food
Lisa gathered us to share recipes from the perfectly named cookbook Gather by David Robertson. David owns the Dirty Apron Cooking School in Vancouver. If you get the chance to take part in one of his interactive, social cooking classes, …
Read More "Cookbook Club – Why Gathering is as Nourishing as Food"
Space Saving Sauerkraut
I live in a barn. Between the barn and my little house is a mud room. It’s a liminal place: half barn, half house. These days, it’s where I keep all my tack, tools, and wild/crafting materials for the camps …
Cookbook Club to reconvene, after summer hiatus, on September 20, with a freestyle celebration of your own garden
Cookbook Club goes freestyle. Your mission, should you choose to accept it, is to grow your next dish for Cookbook Club's next gathering, at Stay Wild Natural Health, on Thursday, September 20. No specific cookbook needed, when the real recipe …
Cook Book Club does Thug Kitchen, May 24
The day after April's Cook Book Club, my 5 year old asked me, "Did you win?" I ate an amazing meal, with 10 other people, that hadn't been pre-planned or organized, but covered the gamut from elk curry to grated …
Traced Elements 